Legal notice

  • Website design
    • Zoé Vazzanino
    Decalog, exhibition design – cultural engineering

  • Graphic design and development
    • Olivier Parent
    Cnossos, graphic design workshop

  • Hosting
    Neptune
    Internet Services

  • Chartreuse Diffusion would like to thank the individuals and organisations who helped create the exhibition “1764 – 2014 Green Chartreuse: A story that is only just beginning”.

    Chartreuse Diffusion extends a warm thank you to the enthusiasts, creators, professionals and artists who generously contributed to the content of the exhibition.

    Sommeliers
    • Olivier Poussier, 
    World’s best sommelier (2000)
    • Jean Claude Ruet, 
    Sommelier and restaurant director at Têtedoie in Lyon

    Chefs
    • Emmanuel Renaut, 
    ***chef at Les Flocons de Sel in Megève
    • Jean Sulpice, 
    **chef in Val Thorens
    • Christophe Aribert, 
    **chef at Les Terrasses in Uriage
    • Michel Rochedy, 
    **chef in Courchevel 
    • Guy Savoy, 
    ***chef in Paris

    Chocolatier
    • Stéphane Bonnat, 
    Master chocolatier, heir to the Maison Bonnat in Voiron

    Teachers
    • Pascal Bouchet, 
    Sommellier teacher, Tain l’Hermitage hotel-trades high school
    • Michel Garin, 
    Bar tendering teacher, Tain l’Hermitage hotel-trades high school

    Club des Fous de Chartreuse
    • Philippe Beaudet, 
    wine merchant, Cave Bossetti in Paris
    • Hélène Denieuil, 
    member of the Club des Fous de Chartreuse
    • François Blairon, 
    member of the Club des Fous de Chartreuse

    delachartreuse.blogspot.fr
    • François Girardin, 
    creator of the delachartreuse blog

    Ajuntament de Tarragona
    • Silvia Ferreres, 
    head of communications, Tarragona city council

    Reference work
    • Michel Steinmetz, 
    "Chartreuse Histoire d’une liqueur Guide de l’amateur", 
    Edition Glénat, 2006

  • Chartreuse Diffusion would like to thank all the companies who helped design and produce the exhibition “1764 – 2014 Green Chartreuse: A story that is only just beginning”.

    Design – production
    • Zoé Vazzanino,
    Decalog, exhibition design – cultural engineering

    Exhibition fittings
    • Olivier Balp, 
    Maq 2 model and prototype workshop

    Graphic production
    • Olivier Parent, 
    Cnossos, graphic design workshop

    Audio-visual production
    • François et Olivier Garde, 
    Manhattan Production

    Multimedia production
    • Jonathan Courat

    Translation
    • Paul Henderson, 
    Henderson traduction

    Photo credits
    • Project photographs : 
    © Olivier Parent, 
    Chartreuse Diffusion.
    • Illustrative photographs : 
    © Chartreuse diffusion, 
    © Mme Montse Riera, 
    © Dani Seró, 
    © Hélène Denieuil, 
    © François Blairon, 
    © Pierre François Galland, 
    © François Girardin, 
    © SOS apéro 
    © Restaurant Montagné, 
    © The Croft Institute, 
    © Café Le Coq , 
    © Bar Italiano Da Pola, 
    © Idle Hour, 
    © Festival de Cinéma Européen des Arcs, 
    © AFP,
    © Marie-Pierre Morel, 
    © Jean François Mallet, 
    © Benoit Linero, 
    © Archives départementales de l’Isère (9 FI 2287, 9 FI 3803, 9 FI 7836, 9 FI 5105 et 9 FI 6290)